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  • Weekly Specials

APPETIZERS

  • Soup
    Seafood Clam Chowder
  • PEI Mussel
    Smoked Bacon, Scallions, Garlic, Shallots, Fennel, Anise Cream

ENTRÉE

  • Braised Short Rib Ravioli
    Braised Short Rib, Gruyère Ravioli, Roasted Shallot & Garlic, Wild Mushroom Sherry Cream
  • Halibut
    Pan Seared Halibut, Cilantro, Zucchini, & Corn Risotto
  • Boneless Ribeye
    Prime Boneless Ribeye, Rosemary Thyme Butter, Caramelized Onions, Gouda Bacon Mash Potato

DESSERT

  • Profiterole
    Pistachio Gelato Profiterole Warm Nutella Chocolate