Winter Long Island Restaurant Week
Sunday January 26th – February November 2nd
- Long Island Restaurant Week 2 Course Lunch $24.00
Starters (Select one)
- Soup of the Day
- Caesar Salad
- Arugula & Apple Salad + $4
- Crispy Calamari
- Tomato & Honey Date Bruschetta
- Grilled Octopus +$7
Entrees (Select one)
- Herb Roasted BranzinoBranzino filet, Mediterranean Style, Broccoli Rabe, Lemon Potato
- Chicken PaillardGrilled Chicken, Arugula Salad, Garlic Parmesan Dressing
- Spicy RigatoniSpicy Creamy Ala Vodka Sauce
- Grilled Chicken Caesar SandwichGrilled Chicken, Romaine Lettuce, Classic Caesar Dressing, Parmesan
- Short Rib Grilled CheeseWild Mushrooms, Gruyere Cheese, Chipotle Aioli
- Branz BurgerCaramelized Onions, Mushrooms, BLT, Lobster Aioli